20 Delicious Memorial Day Desserts Perfect for a Crowd

Memorial Day is all about enjoying time with friends and family, and what better way to celebrate than with delicious desserts that can feed a crowd? Whether you’re hosting a backyard barbecue or a picnic in the park, these 20 easy dessert ideas will add a sweet touch to your festivities. From fruity treats to decadent delights, you’re sure to find something that everyone will love!

Red, White, and Blueberry Parfaits

These red, white, and blueberry parfaits are the perfect way to celebrate Memorial Day! Layer creamy yogurt, fresh strawberries, and blueberries in a glass for a simple yet stunning dessert. They’re a crowd-pleaser and a breeze to make!

Ingredients

• 2 cups Greek yogurt
• 2 cups strawberries, sliced
• 2 cups blueberries
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• Granola (optional)

Instructions

1. In a bowl, mix the Greek yogurt with honey and vanilla until well combined.
2. In clear glasses or cups, layer the yogurt, strawberries, and blueberries. Repeat the layers until each glass is filled.
3. If using, top with granola for an extra crunch before serving. Enjoy your delightful parfaits!

Lemon Blueberry Trifle

This Lemon Blueberry Trifle is a delightful way to celebrate Memorial Day! Layers of creamy lemon custard, fresh blueberries, and soft cake come together for a treat that’s as beautiful as it is delicious. It’s perfect for serving a crowd and will leave everyone wanting seconds!\n

Ingredients

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• 1 pound cake, cut into cubes
• 2 cups fresh blueberries
• 2 cups lemon pudding or custard
• 1 cup whipped cream
• Mint leaves for garnish

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Instructions

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1. In a trifle bowl, layer half of the cake cubes at the bottom.
2. Add a layer of lemon pudding over the cake, then sprinkle half of the blueberries on top.
3. Repeat the layers with the remaining ingredients, finishing with a layer of whipped cream and a garnish of mint leaves.
4. Chill for at least an hour before serving to let the flavors meld together.

No-Bake Cheesecake Bites

No-bake cheesecake bites are perfect for a warm Memorial Day gathering. These little treats are simple to make and always a crowd-pleaser, topped with fresh berries for a pop of color. You can whip them up quickly, leaving more time for fun with family and friends!

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup whipped cream
• 1 package vanilla wafer cookies
• Fresh mixed berries (strawberries, blueberries, raspberries)

Instructions

1. In a bowl, beat the cream cheese until smooth. Gradually add the powdered sugar and vanilla extract, mixing until well combined.
2. Fold in the whipped cream gently until fully incorporated.
3. Place a layer of vanilla wafer cookies on a serving platter. Spoon the cheesecake mixture onto each cookie.
4. Top with fresh berries for decoration. Refrigerate for at least 30 minutes before serving.
5. Enjoy your delicious no-bake cheesecake bites!

Grilled Peaches with Honey and Vanilla Ice Cream

Grilled peaches bring a fun twist to your dessert table this Memorial Day! The smoky sweetness pairs perfectly with rich vanilla ice cream and a drizzle of honey, creating a treat everyone will love. These easy-to-make desserts are sure to impress and delight your guests!

Ingredients

• 4 ripe peaches, halved and pitted
• 2 tablespoons olive oil
• 1/4 cup honey
• 1 teaspoon cinnamon
• 4 scoops vanilla ice cream
• Fresh mint leaves for garnish

Instructions

1. Preheat your grill to medium heat.
2. Brush the halved peaches with olive oil.
3. Place the peaches cut-side down on the grill and cook for about 4-5 minutes until grill marks appear.
4. Flip the peaches and drizzle with honey and sprinkle with cinnamon, grilling for an additional 2-3 minutes.
5. Remove from the grill, let cool slightly, and serve each peach half topped with a scoop of vanilla ice cream and garnish with fresh mint leaves.

Patriotic Fruit Pizza

Celebrate Memorial Day with a colorful patriotic fruit pizza! This dessert is not only visually stunning but also delicious and refreshing. Perfect for a crowd, it brings together a sweet cookie crust, creamy frosting, and fresh fruits in red, white, and blue.

Ingredients

• 1 package sugar cookie dough
• 8 oz cream cheese, softened
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup strawberries, sliced
• 1 cup blueberries
• Whipped cream for topping (optional)

Instructions

1. Preheat your oven to 350°F (175°C). Roll out the sugar cookie dough on a baking sheet to form a large circle. Bake for 10-12 minutes until lightly golden, then let cool completely.
2. In a bowl, beat together the softened cream cheese, powdered sugar, and vanilla until smooth.
3. Spread the cream cheese mixture evenly over the cooled cookie crust.
4. Arrange the sliced strawberries and blueberries in a decorative pattern on top of the cream cheese layer.
5. Add a dollop of whipped cream if desired before slicing and serving.

Strawberry Shortcake Skewers

These Strawberry Shortcake Skewers are a fun and easy way to enjoy a classic dessert with a twist! Perfect for gatherings, they combine fluffy cake, fresh strawberries, and whipped cream on a stick. Your guests will love these delicious treats at any Memorial Day celebration!

Ingredients

• 1 pound of strawberries, hulled and sliced
• 1 box of vanilla cake mix
• 3 eggs
• 1/3 cup vegetable oil
• 1 cup water
• 2 cups whipped cream
• Wooden skewers

Instructions

1. Prepare the Cake: Preheat your oven to 350°F (175°C). Follow the instructions on the cake mix box to prepare the batter with eggs, oil, and water. Pour the batter into a greased baking pan and bake for 25-30 minutes, or until a toothpick comes out clean.
2. Assemble the Skewers: Once the cake has cooled, cut it into bite-sized squares. On each skewer, alternate threading a piece of cake, a slice of strawberry, and a dollop of whipped cream. Repeat until the skewer is filled.
3. Serve: Arrange the skewers on a platter and enjoy! These are perfect for guests to grab and go while mingling at your Memorial Day bash.

Chocolate Chip Cookie Cake

This Chocolate Chip Cookie Cake is the perfect dessert for a crowd! It’s soft, chewy, and loaded with chocolate chips, making it a hit with everyone. Plus, it’s super easy to decorate for your Memorial Day celebration!

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups chocolate chips
• 1/2 cup colorful candy or sprinkles for decoration

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour a round cake pan.
2. In a bowl, mix the flour, baking soda, and salt together. Set aside.
3. In another bowl, beat the softened butter, brown sugar, and granulated sugar until creamy. Add in the vanilla and eggs, mixing well.
4. Gradually add the dry ingredients to the wet mixture and stir until just combined. Fold in the chocolate chips.
5. Spread the batter evenly into the prepared cake pan. Bake for 25-30 minutes, or until a toothpick comes out clean.
6. Let it cool, then decorate with colorful candies or sprinkles on top. Slice and serve to your guests!

S’mores Brownies

These s’mores brownies are a delicious twist on a classic treat! With a gooey chocolate base, toasted marshmallows, and a drizzle of chocolate, they’re sure to be a hit at your Memorial Day gathering. Prepare for everyone to come back for seconds!

Ingredients

• 1 box brownie mix
• 1/4 cup water
• 1/2 cup vegetable oil
• 2 large eggs
• 1 cup mini marshmallows
• 1/2 cup graham cracker crumbs
• 1/2 cup chocolate chips

Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large bowl, prepare the brownie mix according to the package instructions using the water, oil, and eggs.
3. Pour half of the brownie batter into the dish and bake for 15 minutes.
4. After 15 minutes, remove from the oven, add graham cracker crumbs, marshmallows, and chocolate chips on top of the brownie layer.
5. Pour the remaining brownie batter on top and bake an additional 20-25 minutes or until a toothpick comes out clean.
6. Let cool, slice, and enjoy your s’mores brownies!

Blueberry Lemonade Popsicles

These blueberry lemonade popsicles are the perfect way to cool off during your Memorial Day gathering! Bursting with fresh flavors, they are not only delicious but also a fun treat for everyone. Kids and adults alike will love these refreshing bites that are easy to make ahead of time.

Ingredients

• 2 cups lemonade
• 1 cup fresh blueberries
• 1 cup coconut milk
• 2 tablespoons honey (optional)

Instructions

1. Blend the lemonade and honey together in a bowl until well combined.
2. In your popsicle molds, add a layer of the lemonade mixture and a few blueberries at the bottom.
3. Pour in coconut milk to fill halfway and add more blueberries on top.
4. Top off with the remaining lemonade mixture. Insert sticks and freeze for at least 4 hours.
5. To serve, run warm water over the outside of the molds for a few seconds to loosen the popsicles.

Watermelon Cake

Watermelon cake is a fun twist on traditional desserts, perfect for summer gatherings. Not only is it refreshing, but it’s also a crowd-pleaser! Simply layer juicy watermelon slices with your favorite fruits for a vibrant treat.

Ingredients

• 1 large seedless watermelon
• 1 cup strawberries, sliced
• 1 cup blueberries
• 1 cup raspberries
• 1 cup whipped cream
• Fresh mint leaves for garnish

Instructions

1. Cut the watermelon into thick slices, about 1-2 inches high.
2. Place a slice on a serving plate and spread a layer of whipped cream on top.
3. Add a mix of strawberries, blueberries, and raspberries on the whipped cream layer.
4. Repeat the process with another watermelon slice and more whipped cream and fruit.
5. Finish with a final slice of watermelon on top and garnish with fresh mint leaves.
6. Chill in the refrigerator before serving to keep it refreshing.

Chocolate Covered Strawberries

Chocolate covered strawberries are a classic dessert that everyone loves! They are simple to make and add a festive touch to your Memorial Day gathering. With their sweet, juicy flavor and rich chocolate coating, these treats are sure to disappear quickly!

Ingredients

• 1 pound fresh strawberries
• 8 ounces semi-sweet chocolate chips
• 1 tablespoon coconut oil (optional)
• White chocolate chips (for drizzling)
• Sprinkles (red, white, and blue)

Instructions

1. Prepare the Strawberries: Wash and thoroughly dry the strawberries. Make sure there’s no moisture, as it will affect the chocolate coating.
2. Melt the Chocolate: In a microwave-safe bowl, combine the semi-sweet chocolate chips and coconut oil. Heat in 30-second intervals, stirring in between, until smooth.
3. Dip the Strawberries: Hold each strawberry by the stem and dip it into the melted chocolate, coating it halfway. Allow excess to drip off.
4. Set and Decorate: Place dipped strawberries on a parchment-lined tray. Drizzle white chocolate over them and sprinkle with festive toppings.
5. Chill: Refrigerate the strawberries for about 30 minutes to allow the chocolate to harden before serving.

Banana Pudding Cups

Banana pudding cups are a fun twist on the classic dessert. They’re creamy, sweet, and perfect for sharing with friends and family at your Memorial Day gathering. Plus, they look great and taste even better!

Ingredients

• 2 cups vanilla pudding mix
• 4 cups milk
• 1 cup whipped cream
• 4 bananas, sliced
• 1 box vanilla wafers

Instructions

1. In a large bowl, whisk together the vanilla pudding mix and milk until smooth. Let it sit for about 5 minutes to thicken.
2. In serving cups, layer vanilla wafers, sliced bananas, and pudding. Repeat layers until cups are full.
3. Top each cup with a dollop of whipped cream and a few extra wafers for garnish. Chill in the refrigerator before serving.

Peanut Butter and Jelly Bars

Peanut butter and jelly bars are a fun twist on the classic sandwich that everyone loves. They’re rich, sweet, and easy to cut into squares for sharing with friends and family at your Memorial Day gathering. You won’t believe how quickly they disappear!

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 cup grape or strawberry jelly
• 1/4 teaspoon salt

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2. In a large bowl, beat together peanut butter, butter, granulated sugar, and brown sugar until well combined. Add in the eggs and vanilla, mixing until smooth.
3. In a separate bowl, whisk flour, baking powder, and salt together. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
4. Spread half of the batter into the prepared baking dish, pressing it down evenly. Drop spoonfuls of jelly over the batter, then spread softly. Top with the remaining batter by dolloping it over the jelly.
5. Bake for 25-30 minutes or until golden brown. Allow to cool before cutting into squares and serving to your guests.

Red Velvet Cupcakes with Cream Cheese Frosting

These red velvet cupcakes are a delightful treat that everyone will love. Topped with creamy frosting and cheerful sprinkles, they’re perfect for your Memorial Day gathering. Bake up a batch and watch them disappear!

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon cocoa powder
• 1 cup vegetable oil
• 1 cup buttermilk, at room temperature
• 2 large eggs
• 2 tablespoons red food coloring
• 1 teaspoon vanilla extract
• 1 teaspoon white vinegar
• 8 oz cream cheese, softened
• 1/2 cup unsalted butter, softened
• 4 cups powdered sugar
• 1 teaspoon vanilla extract (for frosting)

Instructions

1. Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
2. In a bowl, whisk together flour, sugar, baking soda, salt, and cocoa powder. In another bowl, mix oil, buttermilk, eggs, food coloring, vanilla, and vinegar.
3. Combine the wet and dry ingredients until just mixed. Fill cupcake liners about 2/3 full and bake for 18-20 minutes. Let them cool completely.
4. For the frosting, beat together cream cheese and butter until fluffy, then gradually add powdered sugar and vanilla. Frost the cooled cupcakes and add sprinkles before serving.

Berry Tart with Almond Crust

This berry tart is perfect for Memorial Day gatherings. With a crunchy almond crust and a colorful layer of fresh berries, it’s sure to impress your guests. Serve it chilled for a refreshing treat everyone will love!

Ingredients

• 1 cup almond flour
• 1/4 cup granulated sugar
• 1/4 cup unsalted butter, melted
• 1 large egg
• 1 teaspoon vanilla extract
• 2 cups mixed berries (strawberries, blueberries, raspberries)
• 1 cup cream cheese, softened
• 1/4 cup powdered sugar
• 1 tablespoon lemon juice

Instructions

1. Preheat the oven to 350°F (175°C). In a bowl, mix almond flour, sugar, melted butter, egg, and vanilla until a dough forms.
2. Press the dough into a tart pan and bake for about 15 minutes until golden brown. Let it cool completely.
3. In another bowl, beat cream cheese, powdered sugar, and lemon juice until smooth. Spread the mixture evenly over the cooled crust.
4. Top with fresh mixed berries, arranging them as desired. Chill in the fridge for at least an hour before serving. Enjoy your delicious berry tart!

Coconut Macaroons Dipped in Chocolate

If you’re looking for a sweet treat that everyone will love, these coconut macaroons are perfect! They’re chewy, delicious, and the chocolate dip adds a touch of indulgence that makes them a favorite. These little bites of joy are super easy to make and will surely impress your guests this Memorial Day!

Ingredients

• 3 cups shredded coconut
• 1/2 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• 2 cups semisweet chocolate chips
• 1 tablespoon coconut oil

Instructions

1. Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
2. In a bowl, combine the shredded coconut, sweetened condensed milk, vanilla extract, and almond extract. Mix until well combined.
3. Using a small cookie scoop or your hands, shape the mixture into small mounds and place them on the prepared baking sheet.
4. Bake for 20-25 minutes, until the edges turn golden brown. Remove from the oven and let them cool completely.
5. In a microwave-safe bowl, melt the chocolate chips and coconut oil together until smooth, stirring every 30 seconds.
6. Dip the cooled macaroons into the melted chocolate, allowing the excess to drip off, then place them back on the parchment paper.
7. Let them set at room temperature or refrigerate until the chocolate hardens. Enjoy!

Apple Pie Dip with Cinnamon Chips

Apple Pie Dip is the perfect way to celebrate Memorial Day with a fun twist on a classic dessert. It’s creamy, cinnamon-infused goodness paired with crispy cinnamon chips that everyone will love. Just set this dip out, and watch it disappear!

Ingredients

• 2 cups plain Greek yogurt
• 1 cup cream cheese, softened
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 teaspoons ground cinnamon
• 1/4 cup apple pie filling, chopped
• 1 package cinnamon sugar tortilla chips

Instructions

1. In a large bowl, combine Greek yogurt, cream cheese, powdered sugar, vanilla extract, and ground cinnamon. Mix until smooth and creamy.
2. Fold in the chopped apple pie filling until evenly distributed.
3. Transfer the dip to a serving bowl and sprinkle additional cinnamon on top for garnish. Serve with cinnamon sugar tortilla chips on the side for dipping!

Mason Jar Berry Crumble

Mason Jar Berry Crumble is the perfect treat for your Memorial Day gathering! Layers of fresh berries, crunchy crumble, and a scoop of ice cream make this dessert a crowd-pleaser. Plus, they’re super easy to serve and enjoy, ensuring everyone gets a delightful bite.

Ingredients

• 2 cups mixed berries (strawberries, raspberries, blueberries)
• 1 cup granulated sugar
• 2 tablespoons cornstarch
• 1 teaspoon vanilla extract
• 2 cups granola or crushed cookies
• 4 cups vanilla ice cream

Instructions

1. Prepare the Berries: In a medium bowl, combine mixed berries, sugar, cornstarch, and vanilla. Mix gently and let sit for 10 minutes.
2. Assemble the Jars: Spoon some berry mixture into the bottom of each mason jar. Layer granola or crushed cookies on top, followed by another layer of berries.
3. Top it Off: Add a scoop of vanilla ice cream to each jar for a delicious finish.
4. Serve: Enjoy immediately or refrigerate until ready to serve. These individual desserts are an easy and fun way to enjoy the holiday!

Frozen Yogurt Bark with Berries

This Frozen Yogurt Bark with Berries is the perfect refreshing treat for your Memorial Day gathering. It’s simple, delicious, and a great way to impress your friends without spending all day in the kitchen. Just layer some yogurt, toss on your favorite berries, and freeze!

Ingredients

• 2 cups Greek yogurt
• 1 tablespoon honey (or to taste)
• 1 cup mixed berries (strawberries, blueberries, raspberries)
• 1/4 cup chopped nuts (optional)
• 1/4 cup granola (optional)

Instructions

1. Line a baking sheet with parchment paper.
2. In a bowl, mix Greek yogurt and honey until well combined.
3. Spread the yogurt mixture evenly on the baking sheet, about 1/4 inch thick.
4. Sprinkle the mixed berries, nuts, and granola over the yogurt.
5. Freeze for at least 4 hours or until solid.
6. Remove from the freezer and break into pieces.
7. Serve immediately or store in the freezer for later enjoyment.

Firecracker Cupcakes

These Firecracker Cupcakes are the perfect treat for your Memorial Day gathering! With their fun colors and festive toppings, they’ll surely bring a spark to your celebration. Everyone will love the delicious vanilla flavor, and they’re easy to make in bulk!

Ingredients

• 1 box vanilla cake mix
• 3 large eggs
• 1/2 cup vegetable oil
• 1 cup water
• 1 cup white frosting
• 1/2 cup red frosting
• 1/4 cup blue sprinkles
• 1/4 cup white sprinkles
• Sparkler candles (for decoration)

Instructions

1. Prepare the Cupcakes: Preheat your oven to 350°F (175°C) and line a cupcake pan with liners. In a large bowl, mix the cake mix, eggs, oil, and water until well combined. Pour the batter into the prepared liners, filling them about two-thirds full.
2. Bake: Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Let the cupcakes cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
3. Decorate: Once cool, frost the cupcakes with white frosting, then pipe red frosting on top. Sprinkle with blue and white sprinkles and place a sparkler in each cupcake for a festive touch!